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ISHIHARA, K., SEKIYA, A., UEBABA, K., KAWASHIMA, T., NAKADE, Y., XU, F., … SUZUKI, N. (2014). Absorption of Folic Acid from Potato Chips in Humans. Japanese Journal of Complementary and Alternative Medicine, 11(1), 35–40. https://doi.org/10.1625/jcam.11.35
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