Polycystic kidney disease 2-like 1 channel contributes to the bitter aftertaste perception of quinine

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Abstract

Bitterness is an important physiological function in the defense responses to avoid toxic foods. The taste receptor 2 family is well known to mediate bitter taste perception in Type II taste cells. Here, we report that the polycystic kidney disease 2-like 1 (PKD2L1) channel is a novel sensor for the bitter aftertaste in Type III taste cells. The PKD2L1 channel showed rebound activation after the washout of quinine, a bitter tastant, in electrophysiological whole-cell recordings of the PKD2L1-expressing HEK293T cells and Ca2+-imaging analysis of Type III taste cells isolated from wild-type PKD2L1 mice. In the short-term two-bottle preference and lick tests in vivo, the wild-type mice avoided normal water while the PKD2L1-knockout mice preferred normal water after they ingested the quinine-containing water. These results may explain the new mechanism of the quinine-triggered bitter aftertaste perception in Type III taste cells.

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Shimizu, T., Fujii, T., Hanita, K., Shinozaki, R., Takamura, Y., Suzuki, Y., … Sakai, H. (2023). Polycystic kidney disease 2-like 1 channel contributes to the bitter aftertaste perception of quinine. Scientific Reports, 13(1). https://doi.org/10.1038/s41598-023-31322-3

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