Processing Coconut (Cocos Nucifera L.) into Virgin Coconut Oil Products: Cold-press Method

  • Dekker P
  • Frederik H
  • Weismann I
N/ACitations
Citations of this article
8Readers
Mendeley users who have this article in their library.

Abstract

This article will describe the impact producing and using Virgin Coconut Oil can make on the life of people in a small village. It offers them work opportunities and a better income for the farmers, but it also helps them become healthier. It has a reason why people worldwide described the Coconut as the “fruit of life”. The method is a literature review and describes the processing of Virgin Coconut Oil located in Takalar, South Sulawesi, Indonesia. Sulalam's VCO has a good impact on body health and for maintaining health.

Cite

CITATION STYLE

APA

Dekker, P., Frederik, H., & Weismann, I. Th. J. (2023). Processing Coconut (Cocos Nucifera L.) into Virgin Coconut Oil Products: Cold-press Method. Khaliya Onomiyea: Jurnal Abdimas Nusantara, 1(1), 10–18. https://doi.org/10.61471/ko-jan.v1i1.10

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free