Difatty acyl urea from corn oil: Synthesis and characterization

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Abstract

In this study, difatty acyl urea has been successfully synthesized from corn oil using sodium ethoxide as a catalyst. Ethyl fatty ester and glycerol were produced as by-products. In this reaction, corn oil was refluxed with urea in ethanol. The highest conversion percentage (78%) was obtained when the process was carried out for 8 hours using urea to corn oil ratio of 5.6: 1.0 at 78°C. Both difatty acyl urea and ethyl fatty ester have been characterized using elemental analysis, Fourier transform infrared (FTIR) spectroscopy and 1H nuclear magnetic resonance (NMR) technique. © 2010 by Japan Oil Chemists' Society.

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APA

Jaffar Al-Mulla, E. A., Zin Wan Yunus, W. M., Ibrahim, N. A. B., & Rahman, M. Z. A. (2010). Difatty acyl urea from corn oil: Synthesis and characterization. Journal of Oleo Science. Japan Oil Chemists Society. https://doi.org/10.5650/jos.59.157

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