Optimized Porous Carbon Particles from Sucrose and Their Polyethyleneimine Modifications for Enhanced CO2 Capture

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Abstract

Carbon dioxide (CO2), one of the primary greenhouse gases, plays a key role in global warming and is one of the culprits in the climate change crisis. Therefore, the use of appropriate CO2 capture and storage technologies is of significant importance for the future of planet Earth due to atmospheric, climate, and environmental concerns. A cleaner and more sustainable approach to CO2 capture and storage using porous materials, membranes, and amine-based sorbents could offer excellent possibilities. Here, sucrose-derived porous carbon particles (PCPs) were synthesized as adsorbents for CO2 capture. Next, these PCPs were modified with branched- and linear-polyethyleneimine (B-PEI and L-PEI) as B-PEI-PCP and L-PEI-PCP, respectively. These PCPs and their PEI-modified forms were then used to prepare metal nanoparticles such as Co, Cu, and Ni in situ as M@PCP and M@L/B-PEI-PCP (M: Ni, Co, and Cu). The presence of PEI on the PCP surface enables new amine functional groups, known for high CO2 capture ability. The presence of metal nanoparticles in the structure may be used as a catalyst to convert the captured CO2 into useful products, e.g., fuels or other chemical compounds, at high temperatures. It was found that B-PEI-PCP has a larger surface area and higher CO2 capture capacity with a surface area of 32.84 m2/g and a CO2 capture capacity of 1.05 mmol CO2/g adsorbent compared to L-PEI-PCP. Amongst metal-nanoparticle-embedded PEI-PCPs (M@PEI-PCPs, M: Ni, Co, Cu), Ni@L-PEI-PCP was found to have higher CO2 capture capacity, 0.81 mmol CO2/g adsorbent, and a surface area of 225 m2/g. These data are significant as they will steer future studies for the conversion of captured CO2 into useful fuels/chemicals.

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APA

Ari, B., Inger, E., Sunol, A. K., & Sahiner, N. (2024). Optimized Porous Carbon Particles from Sucrose and Their Polyethyleneimine Modifications for Enhanced CO2 Capture. Journal of Composites Science, 8(9). https://doi.org/10.3390/jcs8090338

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