Book ChapterOPEN ACCESS

Cultivation of Ginger in Sikkim under an Organic System

  • A.K. V
  • Gudade B
  • Gautam A
  • et al.
IntechOpen, (2020)
DOI: 10.5772/intechopen.87049
N/ACitations
Citations of this article
15Readers
Mendeley users who have this article in their library.

Abstract

Ginger is grown extensively throughout India due to its high value and ginger is used for wide range of purposes like in confectionery, traditional medicine for stomach ache, food additives and pickles.

Cite

CITATION STYLE

APA

A.K., V., Gudade, B. A., Gautam, A., Deka, T. N., Bora, S. S., Dhanapal, K., & Remashree, A. B. (2020). Cultivation of Ginger in Sikkim under an Organic System. In Ginger Cultivation and Its Antimicrobial and Pharmacological Potentials. IntechOpen. https://doi.org/10.5772/intechopen.87049

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free