SOCIOECONOMIC AND ENVIRONMENTAL IMPORTANCE OF THE FISH MARKET AND FISHERIES IN SLOVENIA

Abstract

The paper analyses the importance of fisheries and the fish market in Slovenia based on primary information obtained from interviews and secondary data obtained from various sources. The study focuses on the sustainability aspects of fisheries and the fish market in Slovenia, emphasizing socioeconomic factors, problems and anomalies in the market, ecological aspects, and other sustainable development factors as environmental protection and the implementation of sustainable development measures, as well as overfishing and ineffective fisheries management. Most of shortcomings are related to the traceability of fish in the value chain, misleading customers with false information, and price-quality deception. While these findings are country-specific, they have broader implications and highlight opportunities for improving the fisheries and fish market situation in Slovenia and the international trade of fish and fishery products.