Journal ArticleOPEN ACCESS

Gastronomy as a Tourist Attractive of the Destiny Cuba. Potentialities for Development in Havana Province

  • et al.
Revista Rosa dos Ventos - Turismo e Hospitalidade (2019) 11(1) 50-65
DOI: 10.18226/21789061.v11i1p50
N/ACitations
Citations of this article
5Readers
Mendeley users who have this article in their library.

Abstract

file:///Users/danielacornejo/Documents/Universidad/TESIS/La Gastronomía como Atractivo Turístico del Destino Cuba. Potencialidades para su Desarrollo en la Provincia La Habana.pdf

Cite

CITATION STYLE

APA

Espinosa Manfugás, J. M., Romaní Bendig, B., … Rodríguez León, L. (2019). Gastronomy as a Tourist Attractive of the Destiny Cuba. Potentialities for Development in Havana Province. Revista Rosa Dos Ventos - Turismo e Hospitalidade, 11(1), 50–65. https://doi.org/10.18226/21789061.v11i1p50

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free