Shape component analysis: Structure-preserving dimension reduction on biological shape spaces

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Abstract

Motivation: Quantitative shape analysis is required by a wide range of biological studies across diverse scales, ranging from molecules to cells and organisms. In particular, high-throughput and systems-level studies of biological structures and functions have started to produce large volumes of complex high-dimensional shape data. Analysis and understanding of high-dimensional biological shape data require dimension-reduction techniques. Results: We have developed a technique for non-linear dimension reduction of 2D and 3D biological shape representations on their Riemannian spaces. A key feature of this technique is that it preserves distances between different shapes in an embedded low-dimensional shape space. We demonstrate an application of this technique by combining it with non-linear mean-shift clustering on the Riemannian spaces for unsupervised clustering of shapes of cellular organelles and proteins.

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Lee, H. C., Liao, T., Zhang, Y. J., & Yang, G. (2016). Shape component analysis: Structure-preserving dimension reduction on biological shape spaces. Bioinformatics, 32(5), 755–763. https://doi.org/10.1093/bioinformatics/btv648

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