Vrkshayurvedic Farming - A revisit and review

  • C S
  • et al.
N/ACitations
Citations of this article
8Readers
Mendeley users who have this article in their library.

Abstract

I ndian System of Agriculture viz., Vrkshayurveda is an ancient Indian farming and traditional ways for food production in concomitant with Mother Nature but now-a-days it is a remedial measure to manoeuvre the ill effects of modern chemical agriculture. Based on the authors experiences in vrkshayurveda with crops like green gram, onion, sorghum, maize, black gram, cow pea and bhendi, the available literature pertaining to this traditional knowledge is reviewed, discussed and presented.

Cite

CITATION STYLE

APA

C, S., & M R, N. (2011). Vrkshayurvedic Farming - A revisit and review. Madras Agricultural Journal, 98(JUNE), 99–108. https://doi.org/10.29321/maj.10.100253

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free