The effects of feeding conjugated linoleic acid on pig liver vitamin A and retinol binding protein mRNA

6Citations
Citations of this article
6Readers
Mendeley users who have this article in their library.

Abstract

Banni et al. (1999) indicated feeding conjugated linoleic acid (CLA) increases rat liver retinol and retinyl-ester levels. We wanted to determine if feeding CLA would affect pig vitamin A status. Feeding 0.5% CLA did not increase pig liver retinyl-palmitate but did increase retinol from 1.56 to 2.56 μg g-1 (p < 0.05) and the level of retinol binding protien mRNA relative to actin mRNA (P < 0.05).

Cite

CITATION STYLE

APA

Dugan, M. E. R., Rolland, D. C., Best, D. R., & Meadus, W. J. (2002). The effects of feeding conjugated linoleic acid on pig liver vitamin A and retinol binding protein mRNA. Canadian Journal of Animal Science, 82(3), 461–463. https://doi.org/10.4141/A01-079

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free