Abstract
This study aimed to investigate the association between dietary acid load (DAL) and primary osteoporosis. This was a cross-sectional study. Among 850 randomly selected postmenopausal women aged 50–65 years, 232 women consisted of 124 women with normal bone mineral density (BMD) and 108 with primary osteoporosis were selected after examining the eligibility criteria. Demographic characteristics, anthropometric indices, and physical activity were collected through questionnaires. Osteoporosis was diagnosed using the dual-energy X-ray absorptiometry method. DAL was assessed by a valid and reliable semiquantitative food frequency questionnaire during the last year. Independent t-test, Mann–Whitney, Chi-square, and adjusted binary logistic regression were used for data analysis through SPSS/24. There were significant differences between the two groups in terms of age, body mass index (BMI), number of deliveries, and years after menopause (p
Author supplied keywords
Cite
CITATION STYLE
Farshbaf-Khalili, A., Ostadrahimi, A., Heris, J. A., Sarrafi, S., & Mohammadisima, N. (2023). Dietary acid load is associated with primary osteoporosis in postmenopausal women aged 50–65 years: A cross-sectional study. Food Science and Nutrition, 11(2), 668–676. https://doi.org/10.1002/fsn3.3102
Register to see more suggestions
Mendeley helps you to discover research relevant for your work.