A Concurrent Review on Plant-Derived Biopesticides and Synthetic Pesticides: Their Importance in Plant Protection and Impacts on Human Health

Abstract

This review explores the impacts of synthetic pesticides and biopesticides on human health, aiming to provide a comprehensive understanding of their benefits and risks. Currently, farmers are using synthetic pesticides to increase the yield of crop production, but they pose significant health risks, such as acute poisoning, cancer, endocrine disruption, anaphylactic shock, and other severe health issues. On the other hand, biopesticides, derived from natural organisms or plant-derived secondary metabolites, are considered safer alternatives, offering effective pest management with reduced risk to human health. This review draws attention to plant-derived materials in pest control management. Further, deciphering plant diseases with phytogenic bacteria and their control by organic bio-pesticides. Conclusively, this review suggests that future research should focus on integrated pest management approaches that combine the strengths of both synthetic and biopesticide applications while mitigating health risks. The findings underscore the imperative for ongoing evaluation of pesticide usage and provide a framework for informed decision-making regarding human exposure to these substances.