Aspect based sentiment analysis for restaurant reviews using hybrid ELMo-wikipedia and hybrid expanded opinion lexicon-senticircle

Abstract

Many restaurant review analysis have been done, however only few analysis have been done for specific aspects of a restaurant. In this context this paper proposes aspect based restaurant analysis which includes Physical environment, Food quality, Service quality and Price fairness. The analysis steps include Aspect Term Extraction (ATE), Aspect Keyword Extraction (AKE), Aspect Categorization (AC) and Sentiment Analysis (SA). ATE employs the modification of Double Propagation method and several Topic Modelling methods, AKE utilizes Term Frequency-Inverse Cluster Frequency (TF-ICF), in AC we propose Hybrid ELMo-Wikipedia (HEW), and in SA we propose Hybrid Expanded Opinion Lexicon-SentiCircle (HEOLS). The results show that our modification of the methods used in ATE could increase the f1measure of the AC by average 2%, then the HEW that we proposed had better f1measure compared to other similar methods by average 6%. Other than that, our proposed HEOLS can expand and redetermine the Opinion Lexicon polarity and can increase f1measure of SA by 6%.