Abstract
Indole and its derivatives, including 3-methylindole and 4-chloroindole, are environmental pollutants that are present worldwide. Microbial degradation of indole and its derivatives can occur in several aerobic and anaerobic pathways; these pathways involve different known and characterized genes. In this minireview, we summarize and explain the microbial degradation of indole, indole-3-acetic acid, 4-chloroindole, and methylindole.
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CITATION STYLE
Arora, P. K., Sharma, A., & Bae, H. (2015). Microbial degradation of indole and its derivatives. Journal of Chemistry. Hindawi Publishing Corporation. https://doi.org/10.1155/2015/129159
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