Abstract
Essential oils isolated from needles of Pinus patula by hydrodistillation were analyzed by gas chromatography-flame ionization detection (GC-FID) and gas chromatography mass spectrometry (GC-MS). Thirty-eight compounds were identified, representing 98.3% of the total oil. The oil was rich in monoterpene hydrocarbons (62.4%), particularly α-pinene (35.2%) and β-phellandrene (19.5%). The in vitro antifungal assay showed that P. patula oil significantly inhibited the growth of 9 plant pathogenic fungi. The oil, when tested on Sinapis arvensis, Lolium rigidum, Phalaris canariensis and Trifolium campestre, completely inhibited seed germination and seedling growth of all species. Our preliminary results showed that P. patula essential oil could be valorized for the control of weeds and fungal plant diseases.
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Amri, I., Lamia, H., Gargouri, S., Hanana, M., Mahfoudhi, M., Fezzani, T., … Jamoussi, B. (2011). Chemical composition and biological activities of essential oils of Pinus patula. Natural Product Communications, 6(10), 1531–1536. https://doi.org/10.1177/1934578x1100601031
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