Antimicrobial peptides from the hemolymph of the prawn Macrobrachium rosenbergii

5Citations
Citations of this article
13Readers
Mendeley users who have this article in their library.

Abstract

The study was carried out to find the antimicrobial activity of hemolymph of Macrobrachium rosenbergii and to evaluate the antimicrobial compounds. The highest inhibition was observed against Staphylococcus aureus, Lactobacillus vulgaris and Klebsiella pneumoniae (12 mm). Antifungal activity was observed only against Fusarium moniliforme (11 mm). Antimicrobial peptide was characterized in molecular size ranging from 22 to 91 KDa with antimicrobial activity against various infectious pathogens. Hemolymph plays a vital role in the disease prevention in crustaceans and there is no report on antimicrobial activities of the prawn M. rosenbergii.

Cite

CITATION STYLE

APA

Ravichandran, S., Jeyalakshmi, S., Sudha, S., & Anbuchezhian, R. (2010). Antimicrobial peptides from the hemolymph of the prawn Macrobrachium rosenbergii. Bangladesh Journal of Pharmacology, 5(1), 62–67. https://doi.org/10.3329/bjp.v5i1.5267

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free