The genome of brewery-isolate Lactobacillus brevis BSO 464 was sequenced and assembly produced a chromosome and eight plasmids. This bacterium tolerates dissolved CO2/pressure and can rapidly spoil packaged beer. This genome is useful for analyzing the genetics associated with beer spoilage by lactic acid bacteria.
CITATION STYLE
Bergsveinson, J., Pittet, V., Ewen, E., Baecker, N., & Ziola, B. (2015). Genome sequence of rapid beer-spoiling isolate Lactobacillus brevis BSO 464. Genome Announcements, 3(6). https://doi.org/10.1128/genomeA.01411-15
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