The present study was undertaken to investigate the effects of parenteral lipid emulsions (LE) enriched with n-3 fatty acids (n-3 FA) in experimental acute colitis. Seventy-four adult male Wistar rats were randomized into six groups, five of which had acetic acid-induced colitis. The animals received a fat-free diet and water ad libitum in individual metabolic cages. By a central venous catheter, saline was infused (0.5 ml/h) into the control groups CS (without colitis) and CC (with colitis), while the test groups received specific LE for 7 days. The n - 3/n - 6 FA ratio and the lipidic compositions regarding long chain (LCT) and medium chain (MCT) triglycerides were: group L - 1:7.7 (LCT, n = 12), M - 1:7.0 (MCT and LCT, n = 12), LW-3 - 1:4.5 (LCT plus n-3 FA, n = 12) and MW-3 - 1:3.0 (MCT and LCT plus n-3 FA, n = 13). The frequency of diarrhea, oral intake/body weight ratio, intestinal alterations, macrophage cellularity were evaluated and colonic concentrations of leukotrienes (LTB 4 , LTC 4 ), prostaglandins (PGE 2 ) and thromboxanes (TXB 2 ) were measured. Groups M, MW-3 and LW-3 had less diarrhea than the CC group (P < 0.05). Average oral intake/body weight ratio in MW-3 animals was comparable to the CS and better than the CC group. n-3 FA treated rats (LW-3 and MW-3) presented less intestinal inflammatory alterations than CC rats. Mucosal ulcer formation in MW-3 group did not differ from CS rats. M and MW-3 rats had less macrophages in the colon than the CC group. Compared with CC group, lower concentrations of LTB 4 in the CS, LW-3 and MW-3 groups; of PGE 2 in the CS, M and MW-3 groups; and of TXB 2 in the CS and MW-3 groups were found. Mean concentrations of LTC 4 did not differ among the groups. Thus, a LCT-containing LE with a low n-3-n-6 ratio does not modify inflammatory colitis manifestations; LE with a high n-3-n-6 ratio reduces diarrhea, preserves oral intake-weight ratio, attenuates morphological consequences and decreases colonic concentrations of inflammatory mediators; MCT/LCT-containing LE with 1:3 n-3-n-6 ratio exerts the most profound beneficial impact on the inflammatory response.
CITATION STYLE
Campos, F. G., Waitzberg, D. L., Habr-Gama, A., Logullo, A. F., Noronha, I. L., Jancar, S., … Fürst, P. (2002). Impact of parenteral n -3 fatty acids on experimental acute colitis. British Journal of Nutrition, 87(S1), S83–S88. https://doi.org/10.1079/bjn2001460
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