Impact of global food and agriculture laws on Africa's food security

  • Gebrehiwot T
  • Cornelius S
  • Korsten L
N/ACitations
Citations of this article
26Readers
Mendeley users who have this article in their library.

Abstract

AFRICA INSTITUTE Abstract: This paper will answer the questions by using a qualitative approach to AfricaÆs experience in dealing with the existing global food and agriculture laws. This will provide insight into understanding the law, the behaviour of society and the outcome of the application of the law in real life. This will enable us to identify the gap in the global food law addressing food security. The qualitative data in the study will help the in-depth explanation, exploration and understanding of the root cause of food insecurity

Cite

CITATION STYLE

APA

Gebrehiwot, T., Cornelius, S., & Korsten, L. (2019). Impact of global food and agriculture laws on Africa’s food security. De Jure, 52(1). https://doi.org/10.17159/2225-7160/2019/v52a5

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free