The effect of Phyllantus emblica Linn on type-II diabetes, triglycerides and liver-specific enzyme

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Abstract

The effect of aqueous fruit extract of Phyllanthus emblica Linn was studied on type-II diabetes, triglycerides (TG) and liver-specific enzyme, alanine transaminase (ALT). Our study showed that aqueous fruit extract, in a dose of 200mg/kg body weight, significantly decreased the blood glucose level after its intraperitoneal administration in alloxan-induced diabetic rats (p<0.05). Almost similar decreased in glucose level was also observed by chlorpropamide, a known antidiabetic drug in a dose of 84 mg/kg. The aqueous extract also induced hypotriglyceridemia by decreasing TG levels at 0, 1, 2 and 4 hours in diabetic rats (p<0.05). In addition, the extract was also found to improve liver function by normalizing the activity of liver-specific enzyme alanine transaminase (ALT). © Asian Network for Scientific Information, 2009.

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Qureshi, S. A., Asad, W., & Sultana, V. (2009). The effect of Phyllantus emblica Linn on type-II diabetes, triglycerides and liver-specific enzyme. Pakistan Journal of Nutrition, 8(2), 125–128. https://doi.org/10.3923/pjn.2009.125.128

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