Abstract
[14C]Lactose electroinjected into isolated rat hepatocytes is normally autophagocytosed, transferred to lysosomes and degraded by lysosomal β-galactosidase, but at high concentrations of asparagine the transfer is inhibited and lactose accumulates in prelysosomal autophagic/endocytic vacuoles (amphisomes). The accumulation can be prevented by addition of yeast, β-galactosidase, which is transferred to the lactose-containing vacuoles by endocytosis. Propylamine, a weak base capable of neutralizing acidic vacuoles, protects autophagocytosed lactose against both endogenous and exogenous, β-galactosidase, suggesting that amphisomes, like lysosomes, have an acidic internal environment.
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CITATION STYLE
Stromhaug, P. E., & Seglen, P. O. (1993). Evidence for acidity of prelysosomal autophagic/endocytic vacuoles (amphisomes). Biochemical Journal, 291(1), 115–121. https://doi.org/10.1042/bj2910115
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