Preparation and properties of new co-crystals of ibandronate with gluco- or galactopyranoside derivatives

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Abstract

Mixtures of ibandronate monosodium salt with eleven gluco- and/or galactopyranoside derivatives as counterions were designed to prepare co-crystals with improved intestinal absorption. In general, gastrointestinal absorption of bisphosphonates after oral administration is approximately 1%. Co-crystals were generated by means of thermodynamically and/or kinetically controlled crystallization processes. Seventy-seven prepared samples were analyzed by means of FT-NIR, FT-Raman spectrometry and solid state NMR spectroscopy. New entities of ibandronate monosodium salt with phenyl-β-D-galactopyranoside were found and characterized. The absorption of these potential new co-crystals was investigated by means of PAMPA experiments. In the present study the relationships between the chemical structures of the studied compounds required for co-crystal generation are discussed. © 2010 by the authors; licensee MDPI, Basel, Switzerland.

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Oktabec, Z., Kos, J., Mandelova, Z., Havelkova, L., Pekarek, T., Rezacova, A., … Jampílek, J. (2010). Preparation and properties of new co-crystals of ibandronate with gluco- or galactopyranoside derivatives. Molecules, 15(12), 8973–8987. https://doi.org/10.3390/molecules15128973

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