Body weight gain, dressing percentage, abdominal fat and serum cholesterol of broilers supplemented with a microbial preparation

Abstract

A study was conducted to study the effects of supplementation of a microbial preparation, Effective Micro organisms (EM), on body weight gain, dressing percentage, abdominal fat and serum cholesterol content of broilers. The EM was added to drinking water at a rate of 1 part EM to 1000 parts of water. The two treatments were control (0 EM) and 1 EM. Final body weights, serum cholesterol and abdominal fat pads were determined at day 42. Dressing percentage was determined using carcass weight as a proportion of body weight. Abdominal fat was used as an indicator of the carcass’ fat content and was calculated as percentage of body weight. Birds supplemented with 1 EM had significantly (P0