Abstract
Seagrass (mainly Enhalus acoroides, Syringodium isoetifolium, Cymodocea serrulata, Thalassia hemprichii and Cymodocea rotundata) gross productivity, determined by a lacunal gas technique, ranged from 0.5-4.3 g C m-2-1. In comparison, gross community productivity ranged from 4-9 g C m-2d-1. Macroalgae, epibenthic and epiphytic algae made the major contribution to gross primary production in the communities studied, contributing 40-90% of gross primary production. Most of the primary production was utilized by hydrolytic and fermentative bacteria and was ultimately oxidized by sulphate-reducing bacteria. Hydrolytic (aerobic) and fermentative bacterial productivity ranged from 3-13 g C m-2d-1 (integrated over a depth of 12 cm in the sediment). Highest rates of sulphate reduction coincided with the below-ground distribution of seagreass roots and rhizomes. Between 1.7-2.2 g C m-2d-1 was oxidized to CO2 by the sulphate-reducing bacteria, is equivalent to 30-80% of the net community productivity. -from Authors
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CITATION STYLE
Pollard, P. C., & Moriarty, D. J. W. (1991). Organic carbon decomposition, primary and bacterial productivity, and sulphate reduction, in tropical seagrass beds of the Gulf of Carpentaria, Australia. Marine Ecology Progress Series, 69(1–2), 149–159. https://doi.org/10.3354/meps069149
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