Feeding of young children during diarrhea: Caregivers' intended practices and perceptions

15Citations
Citations of this article
166Readers
Mendeley users who have this article in their library.

Abstract

Childhood diarrhea is an important cause of malnutrition, which can be worsened when caretakers limit nutritional support. We queried 390 caregivers and their children in a peri-urban community in Lima, Peru regarding general perceptions of feeding and feeding practices during diarrhea. Overall, 22.1% of caregivers perceived feeding during diarrhea to be harmful. At baseline, 71.9% of caregivers would discontinue normal feeding or give less food. Most would withhold milk, eggs, and meats. Approximately 40% of caregivers would withhold vegetables and fruits. A pilot educational intervention was performed to improve feeding during diarrhea. At follow-up survey 3 months later, none of the caregivers would recommend withholding food. Only 23.2% would recommend discontinuing normal feeding and 1.8% perceived food to be damaging. Misperceptions of the role of feeding during diarrhea pose a significant health risk for children, but a simple educational intervention might have a major impact on these perceptions and practices. Copyright

Cite

CITATION STYLE

APA

Pantenburg, B., Ochoa, T. J., Ecker, L., & Ruiz, J. (2014). Feeding of young children during diarrhea: Caregivers’ intended practices and perceptions. American Journal of Tropical Medicine and Hygiene, 91(3), 555–562. https://doi.org/10.4269/ajtmh.13-0235

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free