Journal ArticleOPEN ACCESS

Taste and Food Preference.

  • YAMAGUCHI S
NIPPON SHOKUHIN KOGYO GAKKAISHI (1994) 41(3) 241-248
DOI: 10.3136/nskkk1962.41.241
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YAMAGUCHI, S. (1994). Taste and Food Preference. NIPPON SHOKUHIN KOGYO GAKKAISHI, 41(3), 241–248. https://doi.org/10.3136/nskkk1962.41.241

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