Natural products from marine seaweeds and their antioxidant potential

Abstract

Free radicals and other reactive species of oxygen are co-produced in some biological reactions and they play important physiological role, and nevertheless they are reported as factors that take straight part in the pathophysiologic mechanism associated with continuity and complications of the several pathological process such as arteriosclerosis, diabetes mellitus, cancer, and arthritis, among others. In this way, the antioxidant therapy should prevent the development and progress of these complications. Seaweeds can be valuable source of natural antioxidant compounds since they have a well-developed antioxidant defense system. The present work is a compilation of the antioxidant activities of marine natural products and benthonic marine seaweeds crude extracts researches.