Influence of suction and heat source on MHD stagnation point flow of ternary hybrid nanofluid over convectively heated stretching/shrinking cylinder

Abstract

Heat flow may be improved using a new form of nanofluid known as ternary hybrid nanofluid. Magnetic field, mass suction, and heat source effects on the stagnation area of (Formula presented.)) ternary hybrid nanofluid toward convectively heated stretching/shrinking cylinder with cylindrical shape nanoparticles are studied in this work. There will be an equation modeled under the given assumptions. It is feasible, with the help of similarity transformation, to convert nonlinear partial differential equations that are not quite solvable into ordinary differential equations that can be resolved numerically. The prevailing role of heat transfer and the features of movement of ternary hybrid nanofluids have been found to be significantly affected by the combination of Runge–Kutta-IV and the shotting technique in Mathematica. Many variables, including suction, Reynold number, nanoparticle volume fraction, magnetic field, Biot number, heat source, and stretching/shrinking influenced temperature, velocity, skin friction, and the local heat transfer rate, as shown in the graphs in the study. When magnetic field, suction, and Reynold number are present velocity increases, but inverse is true for nanoparticle volume fraction and stretching/shrinking parameter. The greatest influence on the surface is shown by the ternary hybrid nanofluid. Additionally, the heat transfer rate of the ternary hybrid nanofluid is faster than that of the hybrid and regular nanofluids.