Journal ArticleOPEN ACCESS

Microbiological safety of sliced tomatoes and onions in case of storage at room temperature

  • Feys K
  • De Zutter L
  • Herman L
  • et al.
Food Risk Assess Europe (2024) 2(2)
DOI: 10.2903/fr.efsa.2024.fr-0026
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Feys, K., De Zutter, L., Herman, L., Korsak, N., Van Hoorde, K., Rajkovic, A., … Ameryckx, A. G. (2024). Microbiological safety of sliced tomatoes and onions in case of storage at room temperature. Food Risk Assess Europe, 2(2). https://doi.org/10.2903/fr.efsa.2024.fr-0026

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