Chemical compounds are presumed to interact with each other and potentially affect the crystal development of porang tubers. This study focused on glucomannan and calcium oxalate (…
CITATION STYLE
Chairiyah, N., Harijati, N., & Mastuti, R. (2023). The Relationship of Chemical Compounds and Crystal Development in Porang Tuber (Amorphophallus muelleri Blume). The Journal of Experimental Life Sciences, 13(1), 1–11. https://doi.org/10.21776/ub.jels.2023.013.01.01
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