Effects of Varying Amounts of Calcium and Phosphorus in Rations for Dairy Cows

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Abstract

Different dietary percentages and ratios of calcium and phosphorus were studied with 48 dairy cows in a randomized block design. The respective members of each block were assigned to one of three ration treatments: a) Ca: P ratio approximately 3:1, 0.4% phosphorus; b) Ca:P 3:1, 0.6% phosphorus; and c) Ca:P 1.5:1, 0.6% phosphorus. Response criteria were blood mineral concentrations, milk yield and composition, parturient paresis, and reproductive performance. Average blood serum inorganic phosphorus was lower (P < .05) in the cows fed the 0.4% phosphorus ration than in the other treatment groups at all times, except on the day of calving. Blood serum calcium was highest in the group fed the 0.4% phosphorus ration. No differences in blood serum magnesium, potassium, copper and zinc, or in milk production and composition were attributed to the ration treatments. In the lowest phosphorus group (.4% P), incidence of ovarian dysfunctions was higher, and in addition, a larger number of services per conception were required in the second breeding season. © 1971, American Dairy Science Association. All rights reserved.

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Steevens, B. J., Bush, L. J., Stout, J. D., & Williams, E. I. (1971). Effects of Varying Amounts of Calcium and Phosphorus in Rations for Dairy Cows. Journal of Dairy Science, 54(5), 655–661. https://doi.org/10.3168/jds.S0022-0302(71)85902-7

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