Abstract
The rate constants, k(on), for the formation of hen (chicken) lysozyme (HEWL)·Fab-10 complexes have been determined for wild-type (WT) and epitope- mutated lysozymes by a homogeneous solution method based on the 95% reduced enzymatic activity of the complex. The values fall within a narrow 10-fold range [(0.18 to 1.92) x 106 M-1 s-1]. The affinity constants, K(D), cover a broader, 440-fold, range from 0.075 to 33 nM. Values of K(D) as high as 7 μM were obtained for the complexes prepared from some mutations at HEWL positions 96 and 97, but the associated kinetic constants could not be determined. The values of k(on) are negatively correlated with side-chain volume at position 101(HEWL), but are essentially independent of this parameter for position 21(HEWL) substitutions. The multiple mutations made at positions 21(HEWL) and 101(HEWL) provide sufficient experimental data on complex formation to evaluate values [Φ = (ΔΔG(on)/(±))/(ΔΔG(D))] at these two positions to begin to define trajectories for protein-protein association. The data, when interpreted within the concept of a two-step association sequence embracing a metastable encounter complex intermediate, argue that the rate determining step at position 21(HEWL) (Φ(avg) = 0.2) is encounter complex formation, but the larger Φ(avg) value of 0.36 experienced for most position 101(HEWL) mutations indicates a larger contribution from the post-encounter annealing process at this site for these replacements.
Author supplied keywords
Cite
CITATION STYLE
Taylor, M. G., Rajpal, A., & Kirsch, J. F. (1998). Kinetic epitope mapping of the chicken lysozyme·HyHEL-10 Fab complex: Delineation of docking trajectories. Protein Science, 7(9), 1857–1867. https://doi.org/10.1002/pro.5560070902
Register to see more suggestions
Mendeley helps you to discover research relevant for your work.