Relationship between glyco-oxidation, antioxidant status and microalbuminuria in type 2 diabetic patients

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Abstract

Aims/hypothesis: This study examined the relationship, if any, between glucose-induced oxidative stress, antioxidant status and microalbuminuria in patients with type 2 diabetes. Methods: The study involved 99 consecutive type 2 diabetic patients (57 men, 42 women). Patients with persistent microalbuminuria were identified and the following variables evaluated: fasting plasma glucose, HbA1c, malonyldialdehyde (MDA), pentosidine, AGE, the total radical-trapping antioxidant parameter (TRAP), vitamin E, creatinine, estimated GFR and lipid profile. Results: Patients were divided into two groups, i.e. 37 individuals without microalbuminuria (AER <20 μg/min) and 62 with microalbuminuria (AER ≥ 20 μg/min). The following variables were significantly higher in patients with microalbuminuria than in those without microalbuminuria (mean ± SD): fasting plasma glucose 9. 41∈±∈2.88 vs 8.19∈±∈1.93 mmol/l, p∈

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Piarulli, F., Sartore, G., Ceriello, A., Ragazzi, E., Reitano, R., Nollino, L., … Lapolla, A. (2009). Relationship between glyco-oxidation, antioxidant status and microalbuminuria in type 2 diabetic patients. Diabetologia, 52(7), 1419–1425. https://doi.org/10.1007/s00125-009-1367-y

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