Isolation and Structural Elucidation of Zoapatanol and Montanol, Novel Oxepane Diterpenoids from the Mexican Plant Zoapatle (Montanoa tomentosa)

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Abstract

Two novel biologically active oxepane diterpenoids, zoapatanol (1) and montanol (2), have been isolated from the leaves of zoapatle (Montanoa tomentosa). A tea prepared from the plant has been used in Mexico for the past four centuries to induce menses and labor. The isolation of 1 and 2 via a variety of chromatographic and chemical procedures is described. The two title diterpenoids and related oxepanes were characterized by a variety of spectroscopic methods and chemical degradation. The structure of the major component 1 was confirmed by X-ray analysis of a 3,8-dioxabicyclo[3.2.1]octane derivative. © 1982, American Chemical Society. All rights reserved.

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Kanojia, R. M., Wachter, M. P., Levine, S. D., Adams, R. E., Chen, R., Chin, E., … Shefter, E. (1982). Isolation and Structural Elucidation of Zoapatanol and Montanol, Novel Oxepane Diterpenoids from the Mexican Plant Zoapatle (Montanoa tomentosa). Journal of Organic Chemistry, 47(7), 1310–1319. https://doi.org/10.1021/jo00346a029

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