Food systems transformation requires science–policy–society interfaces that integrate existing global networks and new knowledge hubs

Singh, B. K., Fraser, E. D. G., Arnold, T., Biermayr-Jenzano, P., Broerse, J. E. W., Brunori, G., … Webb, P. (2023, January 1). Food systems transformation requires science–policy–society interfaces that integrate existing global networks and new knowledge hubs. Nature Food. Springer Nature. https://doi.org/10.1038/s43016-022-00664-y