La chromatographie sur couche mince: Principes et possibilités

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Abstract

After a brief summary of the advantages of surface chromatography compared to column chromatography, the respective advantages and inconveniences of thin-layer and paper chromatography are compared. The general methods of thin-layer chromatography are presented (preparation of the layers, types of layers, deposition of the samples to be analyzed, analytical TLC, preparative TLC, methods for developing the chromatograms). The general principles of the various types of chromatography (adsorption, direct partition, reverse partition, salting out, exclusion-diffusion, ion-exchange, specific chromatography) that may be used are reminded of, and concrete examples given in each case. The problems of electrophoresis and thin layer chromato-electrophoresis are also treated. Though this analytical method be the simplest and most powerful means for the isolation of components in mixtures, it is necessary to remind that quite a number of errors in the conception are responsible for its lack of development in certain fields (water soluble substances chromatography, for instance). As an example one might remember that the first salting-out chromatography, and the first low-tension chromatoelectrophoresis have been developed only very recently. © 1968 Dr. W. Junk N.V. - Publishers.

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Munier, R. L. (1968). La chromatographie sur couche mince: Principes et possibilités. Qualitas Plantarum et Materiae Vegetabiles, 16(1–4), 12–34. https://doi.org/10.1007/BF01103861

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