Initial temperatures effect on the mixing efficiency and flow modes in T-shaped micromixer

8Citations
Citations of this article
11Readers
Mendeley users who have this article in their library.

This article is free to access.

Abstract

Flow patterns and mixing of liquids with different initial temperatures in T-shaped micromixers are numerically investigated on the Reynolds number range from 1 to 250. The temperature of the one of mixing media was set equal to 20°C, while the temperature of the another mixing media was varied from 10°C to 50°C; its effect on the flow structure and the mixing was studied. The dependences of the mixing efficiency and the pressure difference in this mixer on the difference in initial temperatures of miscible fluids and the Reynolds number were obtained. It was shown that the presence of a difference in initial temperatures of miscible fluids leads to a shift of flow regimes and the flow and mixing of two fluids with different initial temperatures can be considered as self-similar pattern with regard to the reduced Reynolds number.

Cite

CITATION STYLE

APA

Lobasov, A. S., & Shebeleva, A. A. (2017). Initial temperatures effect on the mixing efficiency and flow modes in T-shaped micromixer. In Journal of Physics: Conference Series (Vol. 899). Institute of Physics Publishing. https://doi.org/10.1088/1742-6596/899/2/022010

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free