Cite
CITATION STYLE
APA
KIMURA, S. (1971). Desaturation and Chain-elongation of Fatty Acids. Journal of Japan Oil Chemists’ Society, 20(10), 670–677. https://doi.org/10.5650/jos1956.20.670
Register to see more suggestions
Mendeley helps you to discover research relevant for your work.
Already have an account? Sign in
Sign up for free