Journal ArticleOPEN ACCESS

Potential beneficial effect of naringenin on lipid peroxidation and antioxidant status in rats with ethanol-induced hepatotoxicity

  • Jayaraman J
  • Veerappan M
  • Namasivayam N
Journal of Pharmacy and Pharmacology (2009) 61(10) 1383-1390
DOI: 10.1211/jpp/61.10.0016
N/ACitations
Citations of this article
26Readers
Mendeley users who have this article in their library.

Abstract

The aim was to study the effect of naringenin, a biologically active compound, on tissue antioxidant status and lipid peroxidation in ethanol-induced hepatotoxicity in rats.

Cite

CITATION STYLE

APA

Jayaraman, J., Veerappan, M., & Namasivayam, N. (2009). Potential beneficial effect of naringenin on lipid peroxidation and antioxidant status in rats with ethanol-induced hepatotoxicity. Journal of Pharmacy and Pharmacology, 61(10), 1383–1390. https://doi.org/10.1211/jpp/61.10.0016

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free