Carboxins: Powerful selective inhibitors of succinate oxidation in animal tissues

Abstract

Carboxin (5,6-dihydro-2-methyl-1,4-oxathiin-3-carboxanilide) is a systemic fungicide, reported to inhibit succinate oxidation in certain fungi, particularly Ustilago maydis (corn smut). In the present study the action of carboxin and of other oxathiin derivatives on beef heart succinate dehydrogenase has been investigated. Carboxins inhibited the same activities to the same extent as thenoyltrifluoroacetone (TTF) but at much lower concentrations. For 14 carboxin derivatives the inhibition constants (concentration required to inhibit 50% of the carboxin-sensitive activity) ranged from 2 × 10-8 to 2 × 10-6M. Like TTF, carboxin derivatives did not inhibit soluble succinate dehydrogenase but inhibited the reduction of coenzyme Q analogs, of 2,6-dichlorophenolindophenol, and of phenazine methosulfate (PMS) in Complex II preparations. The same reactions and succinoxidase activity were also inhibited in inner membranes (ETP). In ETP only ∼ 50% of the succinate-PMS activity was carboxin sensitive, the same fraction as is inhibited by TTF or is lost on extraction of coenzyme Q and on incubation with cyanide. While the inhibition of PMS reduction by carboxin was largely or entirely competitive in Complex II, it was predominantly non-competitive in ETP at low concentrations. Some other carboxin derivatives gave mixed inhibition patterns for PMS reduction in ETP even at low inhibitor concentrations. The complex inhibition pattern in the PMS assay seems more compatible with conformation changes affecting activity than with loss of a reaction site for PMS. © 1976.