Description of sphingomonas mesophila sp. Nov., isolated from gastrodia elata blume

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Abstract

A Gram-staining-negative, strictly aerobic, non-motile strain, SYSUP0001T, was isolated from tubers of Gastrodia elata Blume. The 16S rRNA gene sequence result indicated that SYSUP0001T represents a member of the genus Sphingomonas, with the highest sequence similarity (97.7 %) to the type strain of Sphingomonasginsengisoli. SYSUP0001T grew at 14–37°C and pH 6–8, with optimum growth at 28°C and pH 7. Tolerance to NaCl was up to 3 % (w/v) with optimum growth in the absence of NaCl. The respiratory quinone was Q-10. The major fatty acids were C18: 1ω7c, Summed feature 3 (C16: 1ω7c/C16: 1 ω6c), and C16: 0. The polar lipids were diphosphatidylglycerol (DPG), phosphatidylethanolamine (PE), phosphatidylglycerol (PG), sphingoglycolipid (SGL), phosphatidylcholine (PC) and four unidentified polar lipids (L). The DNA G+C content was 67.5 %. The average nucleotide identity (ANI) values between SYSUP0001T and closely related members of the genus Sphingomonas were below the cut-off level (95–96 %) for species delineation. On the basis of the phenotypic, phylogenetic and chemotaxonomic characterizations, SYSUP0001T represents a novel species of the genus Sphingomonas, for which the name Sphingomonas mesophila sp. nov. is proposed. The type strain is SYSUP0001T (=KCTC 62179T=CGMCC 1.16462T).

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Li, Y. Q., Rao, M. P. N., Zhang, H., Guo, Y. M., Dong, Z. Y., Alkhalifah, D. H. M., … Li, W. J. (2019). Description of sphingomonas mesophila sp. Nov., isolated from gastrodia elata blume. International Journal of Systematic and Evolutionary Microbiology, 69(4), 1030–1034. https://doi.org/10.1099/ijsem.0.003263

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