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Reply - Letter to the editor - Nutritional interventions to modulate haemoglobin-oxygen affinity in COVID-19 patients

Clinical Nutrition
DOI: 10.1016/j.clnu.2020.10.049
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Woyke, S., Gatterer, H., Rauch, S., & Ströhle, M. (2020, December 1). Reply - Letter to the editor - Nutritional interventions to modulate haemoglobin-oxygen affinity in COVID-19 patients. Clinical Nutrition. Churchill Livingstone. https://doi.org/10.1016/j.clnu.2020.10.049

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