Abstract
A summary is given of work on flocks of West African Dwarf goats at Wageningen, the University of Ife (Nigeria) and a village in Nigeria. It was concluded that these goats are suitable for meat production under low and high levels of feeding and management. Under intensive management, daily gain averaged 80 g (0.3-0.4% of mature body weight), and the number of weaned kids produced per [female] per yr 2.56. Goats fed only roughage gained 43 g per day. (Abstract retrieved from CAB Abstracts by CABI’s permission)
Cite
CITATION STYLE
Montsma, G. (1986). Meat production in West African Dwarf goats. Netherlands Journal of Agricultural Science, 34(3), 413–420. https://doi.org/10.18174/njas.v34i3.16795
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