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APA
II, N., MAEDA, T., DOKI, R., FUJIYAMA, K., & ASAI, Y. (1992). Determination of N-acetylneuraminic Acid in Food by Calboxylic Acid Analyzer. NIPPON SHOKUHIN KOGYO GAKKAISHI, 39(12), 1093–1097. https://doi.org/10.3136/nskkk1962.39.1093
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