Effects of Oral Breathing on the Nutritional Status: Why does it Happen?

  • da Cunha D
  • da Silva G
  • da Silva H
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Abstract

Introduction: Some children who breathe through the mouth and present nocturnal obstructive apnea can present a delay in the pondero-statural growth.Objective: The objective of this article is to analyze the orofacial myofunctional alterations found in oral breathers and the effects on their nutritional status. It focuses on the importance of the interdisciplinary team following up with the overall oral breathing alterations.Method: The used method was a literature's revision based on articles published in indexed scientific magazines, books and post-graduation works. Most articles were identified on LILACS, MEDLINE, and SCIELO databases.Results: A relation between oral breathing and an alteration in the general feeding process is noticeable and associated with difficulties in smelling, tasting, and orofacial myofunctional disorders, what comes to have an effect on the nutritional status.Final commentaries: The wide range of causes involved in oral breathing requires an interdisciplinary team trained to identify such alterations, enabling preventive measures to be undertaken, in order to avoid alterations in the general health, regular development of the face, as well as in the nutritional status in these individuals' relevant growth stages.

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APA

da Cunha, D. A., da Silva, G. A. P., & da Silva, H. J. (2011). Effects of Oral Breathing on the Nutritional Status: Why does it Happen? Arquivos Internacionais de Otorrinolaringologia, 15(02), 223–230. https://doi.org/10.1590/s1809-48722011000200016

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