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Monoclonal Antibodies against Pectin

  • Liners F
  • Letesson J
  • Didembourg C
  • et al.
Plant Physiology (1989) 91(4) 1419-1424
DOI: 10.1104/pp.91.4.1419
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Abstract

Monoclonal antibodies have been produced that recognize a conformation of homopolygalacturonic acid (pectic acid) induced by an optimum concentration of calcium and sodium of about 1 and 150 millinormal, respectively. The epitope recognized is probably part of the dimers of pectin chains associated according to the `egg box' model.

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Liners, F., Letesson, J.-J., Didembourg, C., & Van Cutsem, P. (1989). Monoclonal Antibodies against Pectin. Plant Physiology, 91(4), 1419–1424. https://doi.org/10.1104/pp.91.4.1419

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