Enhancement of the stability of silver nanoparticles synthesized using aqueous extract of Diospyros discolor Willd. leaves using polyvinyl alcohol

Abstract

Biosynthesis of silver nanoparticles is recently attracting considerable attention because of it reduces the environmental impact and already used in numerous applications. However, the disadvantages such as easy aggregation and instability properties, prevent its' application. In this papers, biosynthesis of silver nanoparticles using aqueous extract of Diospyros discolor Willd. leaves have been prepared. The effect of biosynthesis variables, like ratio of reactants and reduction time on the particle size distribution, stability, and morphology of the silver nanoparticles were investigated. The resulted silver nanoparticles were characterized using UV spectroscopy, Transmission Electron Microscopy, and Particles Size Analyzer. Polyvinyl alcohol (PVA) was used to enhance the stability of the silver nanoparticles. Silver nanoparticles modification with 1% PVA concentration has produced a better characteristic of particle size distribution compared to the original silver nanoparticles, from highly polydisperse into moderately disperse. The results of the Zetta potential measurement also confirmed the increase stability of cluster distribution in the colloidal Ag/PVA compared to the original Ag.