Surface phenotypic characteristics and virulence of spanish isolates of Aeromonas salmonicida after passage through fish

Abstract

Eleven strains of Aeromonas salmonicida were passaged twice by intraperitoneal injection through rainbow trout and reisolated from the kidney of moribund fish. The surface characteristics and virulence of the strains changed following passage through fish. None of the in vitro tests used could effectively predict the in vivo virulence.