Role of host diet on the fitness of the egg parasitoid species, Trichogramma evanescens Westwood (Hymenoptera: Trichogrammatidae)

Abstract

Background: Egg parasitoids belonging to the genus Trichogramma (Hymenoptera: Trichogrammatidae) are important natural enemies that have been successfully used in biological control programs and mostly reared on the Mediterranean flour moth, Ephestia kuehniella (Zeller) (Lepidoptera: Pyralidae). Host quality is a crucial factor that can determine parasitoid fitness. Main body: Laboratory studies were carried out to evaluate the effects of 3 different larval diets CY diet (95% cornmeal + 5% yeast), CBGY diet (53.3% cornmeal + 26.7% wheat bran + 15% glycerine + 5% yeast), and WBGY diet (53.3% wheat flour + 26.7% wheat bran + 15% glycerine + 5% yeast) on some demographic parameters of E. kuehniella. Moreover, the performance of the species Trichogramma evanescens Westwood reared on the E. kuehniella eggs reared on the 3 artificial diets were determined. For the E. kuehniella rearing, the CY diet had a higher fecundity and greater emergence ratios. Nevertheless, CY diet also provided shorter developmental time, greater fecundity, and relatively higher female ratios of subsequent generations of the parasitoids. Conclusion: The results suggest that the CY diet could be considered as a standard diet for the multigenerational rearing of T. evanescens.